Join us for a food preservation class on how to preserve foods from your home garden. Participants will receive UGA food preservation publications, recipes, and
research-based food safety information for home canning (water bath & pressure), freezing, and drying foods. Presented by Jackie Ogden with the UGA extension.
- Wednesday, May 31, 2023
- 11:00AM - 12:00PM
- Southwest Chatham Library Auditorium
- Southwest Chatham Library
- Healthy Families Healthy Living